Barolo
Poderi Roset
Vineyard designation | several zones near Verduno with different geological features
Area | 3.71 ha
Vine variety | 100% Nebbiolo
Harvest time | last 20 days of October
Maceration | 20-25 days
Aging | it depends on the year, usually 1,5/2 years in oak barrels
Bottles production | 25.000 bottles/year
Color | Limpid, ruby red with light brick red tones, it keeps the same color as after the pressing
Bouquet | very fine, with intense aromatic potential with tones of underbrush perfectly balanced with tones of vanilla.
Flavor | full- bodied: smooth and velvety with strong and persistent flavors of ripe fruits and violet that all together make it a great wine
Serving temperature | 16°C/18°C
Alcohol by volume | 14%
Pairing | excellent with red meats and game meat